“In pochi posti come a tavola è importante conoscere l’etichetta”


CAMPAGNA SANTA MARGHERITA 1993

Valdobbiadene Prosecco Superiore
DOCG
Rive di Refrontolo Extra Brut

Valdobbiadene Prosecco Superiore DOCG Rive di Refrontolo Extra Brut
Valdobbiadene Superiore di Cartizze DOCG Extra Dry
Valdobbiadene Prosecco Superiore DOCG
Valdobbiadene Prosecco Superiore DOCG Brut
Valdobbiadene Prosecco Superiore DOCG Extra Dry
Sparkling Rosé VS Vino Spumante Brut
Pinot Grigio Metodo Classico Alto Adige DOC
Prosecco Extra Dry
Valdobbiadene Prosecco Superiore DOCG Brut

Bubbles full of charm and history: in the fifties, Santa Margherita was one of the first Italian Wineries to produce Spumante wines from Glera grapes. This tradition is renewed nowadays by means of the trustworthy interpretations of Prosecco Docg and Doc but also through more modern, innovative alternatives combined with just as noble grape varieties such as Müller Thurgau or Malbech for the Rosé version of the “52” label. This  savoir-faire made of elegance, fine effervescence and top quality can also be found in Pinot Grigio Metodo Classico: a wine that has no match in the world!

Wine
Culture

Territories

Eastern Veneto, Conegliano-Valdobbiadene, Alto Adige are the areas where Santa Margherita wines are created. They differ in terms of climate and of soil composition, yet all three are united by an age-old wine making tradition that dates back to colonisation by the Roman Legions.

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